CATERING MENU

Six ounces of filling per person, enough to make three traditional-sized tacos.
Includes choice of beans (black, pinto or refried),

Mexican rice, housemade corn tortillas or flour tortillas, pico de gallo, Mexican cheese blend, taco salsa and lime.

Chips and roasted tomato salsa also included.

Choose two fillings for up to 20 people or choose three fillings for 20 or more people

2 per person

Chopped romaine, cotija, parmesan, anchovies and croutons tossed in a house made Caesar dressing

Blend of three Mexican cheeses and grilled corn in a
flour tortilla

(1 Per Person)
A corn masa turnover served with avocado and tomatillo puree. Filled
with our three cheese blend and fired roasted poblano peppers, topped
with chipotle crema and queso fresco

(2 per person)
Crispy corn taquitos filled with your choice of meat or potato & cheese,
topped with shredded lettuce, chipotle crema and queso fresco.

(4 per person)
Jalapeno poppers stuffed with cream cheese mixture, battered and deep-fried to perfection. Served with chipotle ranch.

Sautéed roasted cauliflower deglazed with fresh lemon juice and chili oil, topped with three cheese blend.

Corn tortilla chips, smoked cheddar and black beans sautéed to perfection and topped with fresh avocado, jalapeno and pickled chile slaw.

(4 per person)
Hand-breaded butterflied coconut shrimp with tamarind and chili sauce and balsamic reduction

Fresh caught white fish cooked with lime juice, tossed with serranos chilies, pickled onions and cilantro.